Recipes

Ingredients: 1 pound mixed sweet peppers 3 bay leaf 4-5 peppercorns 2 garlic clove, peeled and smashed 3 sprigs thyme  Salt  Extra virgin olive oil Directions: Roast the peppers over a grill, under the broiler, or in the oven When they are charred, remove them...
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Servings: 4-6 Source: Culinary Vegetable Institute   Ingredients: 1 lb Okra For the Pickle Brine: 6 Cups Water 1 ⅝ Cups Vinegar ½ Cup plus 3 Tbsp Sugar 5 Tbsp Salt 1 Tbsp Red Pepper Flakes 1 Tbsp Toasted Coriander...
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Ingredients: 1.5 lbs assorted baby eggplants ½ lb (2 ea) sweet peppers ½ lb (3 ea) tomatoes, firm 1 onion, sliced into ½ inch thick slabs ¾ cup gold raisins 1 cup white wine 1 cup pine nuts, toasted 2...
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