Our mesclun greens have a balanced, well rounded flavor: slightly salty, slightly sweet, slightly bitter and slightly peppery! The green, red, amber, chartreuse, lime and magenta leaves are highly aromatic. Some mesclun leaves are crisp while others are buttery, some are brittle while others bite back.
Mixed, 1 lb.
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- Fiber helps to support digestion
- Contains beta-carotene (converted to vitamin A), and vitamin C which are important for collagen production and tissue repair
- High in folate which supports brain health and is especially important for pregnant women