Tropical Carrot Juice

Source: Beard Behind the Bar

Ingredients:

• 1 cup carrots 
• 1 mango
• 1 cup pineapple 
• 1 chunk ginger root
•  *Optional: 1/4 cup water

Directions:

• Run ingredients through a juicer.
• Add water if needed.
• Store in the refrigerator for up to 2 weeks.
• Save pulp to add into your muffin, pancake or cake batters for added nutrients.