Beef

A versatile, lean steak with a bold beef flavor. Great for grilling, slicing for stir-fries, or marinating.

1 1/4" 3.25-4.25# | 1/pack

A thick, juicy steak with a perfect balance of marbling and tenderness. Best grilled or pan-seared.

2" 3-4# | 1/pack

Similar to a porterhouse, the T-bone offers two steaks in one, perfect for grilling or pan-searing.

1 1/4" 1.1-1.25# | 1/pack

Perfectly portioned for juicy, flavorful burgers, our 80/20 ground beef patties bring rich marbling and tenderness to every bite.

1/3# patties | 4/pack 

Our 90/10 lean ground beef is ideal for burgers, meatballs, tacos, and sauces, delivering rich beefy flavor with less fat.

1.5# 

Packed with iron and essential nutrients, our premium beef liver is perfect for pâtés, sautéing, or adding depth to dishes.

1.1-1.25#