Our dried edible Flowerhouse blend made from The Chef's Garden's sustainably grown, culinary, edible flowers provides a pop of color to any dish. These hand-picked, dried, edible flower blooms are perfect for salads, dips, butters, dressing, soups, and desserts. Use in baking, in your favorite beverage, or to top a main dish.
Available in a 4 oz. container.
Keep containers closed in a dry location out of sunlight to extend their life approximately 6 months to a year. Colors may fade as we do not use preservatives.
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