Farmer Jones Farm News
How The Chef’s Garden Started Growing Microgreens The Chef’s Garden became a pioneer of growing microgreens in the mid-1990s when Chef Charlie Trotter came to us and said he was tired of mesclun as a blend; he wanted something different...
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"I’m excited to introduce a wonderful new function on the Farmer Jones Farm site that expands how you can benefit from our Farmacy Health and Wellness Collections. You can now build your own box! " Dr. Amy Sapola Choose a...
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Mindful eating is described in a number of different ways, including when you pay attention while eating, chew thoroughly, or listen to the needs of your body. However, Dr. Amy Sapola finds The Center for Mindful Eating’s (TCME) principles most complete when...
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Spring is a great time to enjoy some of the best vegetables there are on the CDC’s Powerhouse List of Fruits and Vegetables. Our Powerhouse vegetable box is the perfect way to enjoy the best powerhouse vegetables of the season....
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As the days become longer in Ohio, we all feel the excitement on the farm as outdoor planting begins and the first glimmers of green begin pushing up through the soil. Historically, spring greens have been an important source of...
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