- 3 oz. pineapple juice
- 10 cilantro leaves
- 10 mint leaves
- 2 small slices jalapeño pepper
- 1½ oz. reposado tequila (Milagro)
Combine pineapple juice, cilantro, mint leaves, and pepper slices in a blender.
Blend well and pour 1½ ounces into a shot glass.
Pour the tequila into another shot glass.
Serve the shot of tequila followed by the chaser!