Recipes

Carrot crisp is a twist on a classic dessert, combining the earthy sweetness of carrots with the crunch of a crisp topping. As you take your first bite, you'll be surprised by the burst of flavor and texture, reminiscent of...
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Savor the vibrant flavors of the season with our Roasted Beet Risotto. This colorful dish combines the earthy sweetness of roasted red beets with creamy Arborio rice, creating a velvety texture that melts in your mouth with every bite.
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Our unique twist on the classic Muffuletta sandwich. Our rendition pays homage to the iconic flavors of the original, but with a farm-fresh and plant-based spin. Instead of traditional Italian meats, we’ve elevated the sandwich using our Root Vegetable Slices.
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