Roasted Jalapeño Cocktail

Source: Mixologist Jeff Naples

Ingredients:

• Jalapeños
• Green peppers (optional)
• 4 oz. pineapple juice
• Handful of petite cilantro
• ½ cup lime juice
• 1 tbsp. honey
• 2 oz. spirit of choice (recommended tequila or vodka)

Directions:

• Roast jalapeños.
• Optional to add more green peppers (e.g., poblanos) for heat.
• Add 4 oz pineapple juice to shaker with handful of petite cilantro, ½ cup fresh lime juice, 1 tbsp of honey, 2 oz of spirit of choice.
• Shake with ice.
• In a glass, add petite cilantro to bottom of glass, then add ice.
• Strain cocktail over ice.
• Garnish with half of a roasted jalapeño.