Recipes

Beans · Shallot · Wax beans · 2 comments · Sep 18, 2020

Blistered Wax Beans with Ponzu and Chili

Servings: 4¼lb servingsSource: The Culinary Vegetable Institute at The Chef's Garden Summer is the season of quick-cooking ingredients. Short sautés of delicate ingredients reign over the long and slow braises of the colder months. These wax beans come together...

Beans · Herbs · Aug 13, 2020

Pickled Wax Beans

Servings: 1 lb of pickled wax beans Source: The Culinary Vegetable Institute at The Chef's Garden Pickling preserves a moment in the season. While they were born out of necessity, we can't help but make them out of desire. These...

Beans · Lettuce · Tomatoes · Zucchini · Aug 05, 2020

Fried Zucchini Po Boy

Prep Time: 30 minutes Cook Time: 30-45 minutes Servings: 2 sandwiches Source: Culinary Vegetable Institute A Good Po Boy is a thing to behold. To execute the most memorable of one, great seafood is typically a must. We think we've...

Beans · Herbs · Onion · Peas · Squash · Squash blossom · Sweet corn · Tomatoes · Zucchini · Aug 04, 2020

Summer Succotash

Prep Time: 30 minutes Cook Time: 30 minutes Serves 4 to 6 Source: The Culinary Vegetable Institute at The Chef's Garden Succotash is a classic southern dish to serve in the summer, when the sweet corn, squash and beans are in...